This treasured collection of recipes was gathered through 60 years of Festival recipe contests and recipe submissions. Explore the culinary world of artichokes with nearly 150 recipes from the area’s best home cooks and local chefs, who know their stuff about artichokes! This attractive cookbook will make an ideal gift or keepsake for both the artichoke-curious and arti-aficionados.
Please contact us for orders of more than 3 books.
CA sales tax included.