Monterey Room
Time | Event |
---|---|
6:00 | Darren Carter |
6:30 | |
7:00 | Justin Rivera |
7:30 | |
8:00 | K-Von |
8:30 | |
9:00 |
Go to the ENTERTAINMENT and CHEF DEMOS to learn more about the acts, bands, or chefs who will be performing.
Time | Event |
---|---|
6:00 | Darren Carter |
6:30 | |
7:00 | Justin Rivera |
7:30 | |
8:00 | K-Von |
8:30 | |
9:00 |
Time | Event |
---|---|
10:00 | |
10:30 | |
11:00 | |
11:30 | |
12:00 | |
12:30 | |
1:00 | |
1:30 | |
2:00 | |
2:30 | |
3:00 | |
3:30 | |
4:00 | |
4:30 | |
5:00 | |
5:30 | |
6:00 | |
7:00 | |
8:00 | |
9:00 |
Time | Event |
---|---|
10:00 | |
10:30 | |
11:00 | Chef David Pasculli, Owner and Chef, Sammich'd |
11:30 | |
12:00 | Chef Brandon Miller, Owner and Chef, Paella LLC |
12:30 | |
1:00 | Chef Mike Fischetti, Executive Chef, The Pocket |
1:30 | |
2:00 | Chef Kurt Boucher, Executive Chef, Montrio |
2:30 | |
3:00 | Chef Sarah Cook, Owner and Chef, Café Carmel |
3:30 | |
4:00 | Chef Kevin Fisher, Executive Sous Chef at Sea Root, Hyatt Regency Monterey Hotel & Spa |
4:30 | |
5:00 | |
5:30 | |
6:00 |
Time | Event |
---|---|
10:00 | |
10:30 | |
11:00 | |
11:30 | |
12:00 | |
12:30 | |
1:00 | |
1:30 | |
2:00 | |
2:30 | |
3:00 | |
3:30 | |
4:00 | |
4:30 | |
5:00 | |
5:30 | |
6:00 |
Time | Event |
---|---|
10:00 | |
10:30 | |
11:00 | |
11:30 | |
12:00 | |
12:30 | |
1:00 | |
1:30 | |
2:00 | |
2:30 | |
3:00 | |
3:30 | |
4:00 | |
4:30 | |
5:00 | |
5:30 | |
6:00 |
Time | Event |
---|---|
10:00 | |
10:30 | |
11:00 | |
11:30 | |
12:00 | Chef Brandon Miller, Owner and Chef, Paella LLC |
12:30 | |
1:00 | Chef Luis Osorio, Executive Chef, Rio Grill |
1:30 | |
2:00 | Chef Tony Baker, Bakers Bacon |
2:30 | |
3:00 | Chef Jeffrey S. Walker, Sous Chef, Tarpy's |
3:30 | |
4:00 | |
4:30 | |
5:00 |
Time | Event |
---|---|
10:00 | |
10:30 | |
11:00 | |
11:30 | |
12:00 | |
12:30 | |
1:00 | |
1:30 | |
2:00 | |
2:30 | |
3:00 | |
3:30 | |
4:00 | |
4:30 | |
5:00 | |
5:30 | |
6:00 |